white meat
英 [ˌwaɪt ˈmiːt]
美 [ˌwaɪt ˈmiːt]
n. 白肉(烹煮后呈白色的肉,如鸡肉); (鸡或其他禽类的)熟胸脯肉
牛津词典
noun
- 白肉(烹煮后呈白色的肉,如鸡肉)
meat that is pale in colour when it has been cooked, such as chicken - (鸡或其他禽类的)熟胸脯肉
pale meat from the breast of a chicken or other bird that has been cooked
柯林斯词典
- 白肉(如鸡肉等)
White meatis meat such as chicken and pork, which is pale in colour after it has been cooked.
英英释义
noun
- meat carved from the breast of a fowl
双语例句
- Gastronomic coupling: venison dishes, white meat dishes and all cheeses.
适宜搭配家禽类菜肴,白肉和所有的奶酪。 - Taurus accepts only the finest pieces of white meat.
金牛座只吃最好的那几片鸡胸肉。 - Best broke into two and a half crab, this can expose of shining white crab meat.
最好把蟹分成两半来吃,你会看到闪亮亮的白色蟹肉哦。 - The reference for the indirect selection of Hubei white goose meat quality was provided through the analysis.
为湖北白鹅肉质性状的间接选择提供参考依据。 - Mediterranean diet include also plenty of fruit juices, whole grains, white meat, and vegetables.
地中海饮食还包括大量的果汁,全谷类,白肉,和蔬菜。 - Should you choose the white meat over the dark meat?
你是应该选白颜色的肉而非深颜色的肉吗? - Food Collocation: match with all kinds of seafood or white meat and cheese.
食物搭配:适合所有的海鲜类食品或白肉及奶酪。 - Which part of the chicken do you prefer, white meat or a wing?
你喜欢鸡肉还是喜欢鸡翅? - Three-sided tropical American nut with white oily meat and hard brown shell.
三瓣的热带美洲坚果,有着白色油质的果肉和坚硬的褐色果核。 - Cooked when the skin flush white, meat clean crisp, sweet and refreshing.
熟时皮红透白,肉清白脆嫩,清甜爽口。